$ 39.00
About the Sauce: Behold the bold flavor from smoked chipotle, and citrusy fatalii peppers, fresh raspberries and sweet honey, combined with a blend of super hot peppers that brings to you this deep and savory sauce. This sauce packs an explosive flavor that is wholesome and addicting.
Uses:Slather this sauce on anything you grill or also a great addition to chilis.
Heat: Medium to Hot
Ingredients: Tomato, Chipotle Peppers, 7-Pot Primo Peppers, Trinidad Moruga Scorpion Peppers, Ghost Peppers, Fatalli Peppers, White Wine Vinegar, Raspberries, Onions, Water, Molasses, Garlic, Honey, Worcestershire Sauce (Distilled Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract) Spices, Lime, Kosher Salt
Size:5oz Bottle
Nick Pallotta’s first memories of hot and spicy food came around the young age of 6 years old, where his parents would pack the family car and head off to upstate NY farms to pick fresh vegetables and hot peppers. Their house was always filled with the fragrance of fresh greens and on Sundays his mother would make hot sauces, spreads, eggplant and artichoke. Nick started his own home garden, and it wasn’t long before he made his first pepper sauce years ago.
Nick had no intention of starting a company, but everyone loved it and persuaded him. There was A LOT of research done from starting his first batch to bringing Pallotta Hot to full on operations including, but not limited to researching costs of producing sauces; bottles, labels, ingredients, any regulatory and testing costs. Nick loves the challenge of creating something that people love. He’s always had a passion for cooking so making something that people can use and people want keeps him even more motivated to continue being a hot sauce maker. They are part of his inspiration and life, so give Pallotta Hot a try and leave a review!
